IKA VAKA MITI
"Ika Vaka Miti" is a traditional Fijian dish that features fish cooked in coconut milk. "Ika" means fish in Fijian, and "Miti" means coconut milk. This dish is commonly prepared by marinating fish in lemon or lime juice and then cooking it in a mixture of coconut milk, onions, garlic, ginger, and various spices. The fish is typically simmered until it becomes tender and absorbs the flavors of the coconut milk and other ingredients.
Indulge in our exquisite featured menu item, a culinary masterpiece that showcases the best of Fijian cuisine. We have carefully curated a delightful combination of locally sourced seafood, fresh vegetables, and expertly crafted ingredients, all infused with the artistry and flavors unique to Fiji.
At the heart of the dish is our locally sourced fish, sourced from the pristine waters surrounding Fiji. For your dining pleasure, you have the liberty to choose your preferred preparation method—whether it's steamed, grilled, or fried to suit your liking.
To complement the fish, we have selected two Fijian staples: Kumala [sweet potato ] & Cassava. These root vegetables are handpicked from local farms, providing a comforting and hearty accompaniment to the dish. Roasted to bring out their natural sweetness, they offer a delightful contrast to the crispy fish.
To add a touch of sophistication, we include Octopus in Lolo. This tender octopus is simmered in a rich and flavorful coconut milk-based broth, infused with traditional Fijian spices. The result is a delicate and luscious seafood experience that will leave you craving for more.
Lastly, we present Palusami, a traditional Fijian dish that combines tender taro leaves with coconut cream and a hint of spices.
Our featured menu item offers a symphony of textures and flavors, bringing together the finest seafood, vegetables, and the essence of Fijian cuisine.
Join us and embark on a culinary journey that celebrates the beauty and diversity of Fiji's culinary traditions.
We sincerely hope you enjoy this delightful and flavorful dish